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You can now book a table online

You can now book a table online

Opening hours

Mon - Fri 11:30-22:30
Sat 12:00-22:30
Sun 12:00-17:00
Kitchen closes 1 hour before

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Lunch

New exciting dishes every week!

Lunch menu week 25

Lunch is served from opening till 15:00
Choo Chee Curry with Haddock
155
Crispy deep fried haddock with polenta coating, red
Thai curry sauce thickened by almonds. Fried haricot verts, coconut cream, toasted almond, shredded lime leaf & rice.
Pad See Ew with Beef
150
Stir fried sliced sirloin, flat rice noodles, dark soy sauce, egg, savoy cabbage, champignon & carrot.
Pad See Ew with Tofu
110
Deep fried tofu, stir fried flat rice noodles, dark
soy sauce, egg, savoy cabbage, champignon & carrot.
Roasted Chicken with Orange & Ginger
145
Rosted chicken thigh with skin, orange- &
ginger sauce, grilled pak choy & rice.