Lunch Menu Week 43
Lunch is served from opening till 15:00
Grilled Prawns Skewers
150
Grilled prawns on skewers with tangy tamarind sauce, paprika, grilled pak choy, crispy onion, cashew nuts & rice.
Kao Soi Beef
155
Slow cooked, boneless beef ribs in Northern Thai curry soup with noodles. Topped with bean sprouts, crispy noodles, red onion, coriander & a lime wedge.
Kao Soi Tofu
115
Deep fried tofu in Northern Thai curry soup with noodles. Topped with bean sprouts, crispy noodles, red onion, coriander & a lime wedge.
Kung Pao Chicken
145
Stir fried chicken, zucchini, paprika & onion in spicy & tangy sichuan sauce. Topped with peanuts & served with rice.