Lunch Menu Week 25
Lunch is served from opening till 15:00
Honey- & Garlic Prawns
160
Grilled prawns on skewers glazed with garlic & honey. Served with rice noodles, peanut sauce, grilled pak choy & chopped peanuts.
Honey- & Garlic Tofu
120
Deep fried tofu glazed with garlic & honey. Served with rice noodles, peanut sauce, grilled pak choy & chopped peanuts.
Panko Pork Tenderloin
155
Crispy fried pork tenderloin with panko breadcrumb coating. Served with yellow Thai curry, cucumber, pickled red onion & rice.
Pad Krapow Gai
150
Stir fry with minced chicken, haricot verts, paprika, chili & sweet basil seasoned with soy sauce. Served with a fried egg & rice.