Lunch

Southern Thai yellow curry with prawns, bamboo, and cherry tomatoes. Served with grilled pineapple and rice.

Minced pork seasoned with chili, lime, mint, coriander, red onion and ground toasted rice. Served with cucumber slices and rice.

Deep fried chicken in crispy batter drizzled with sweet and spicy gochujang sauce. Served with sesame coleslaw and rice.

Deep fried tofu in crispy batter drizzled with sweet and spicy gochujang sauce. Served with sesame coleslaw and rice.